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Topic
Food Business Coaching Workshop Part 1: Guided Self Assessment
Date & Time

Selected Sessions:

Apr 15, 2025 09:00 AM

Description
Are you a food business owner and unsure of how to position your business for success in 2025 Join our workshop to identify your business’s strengths, weaknesses, opportunities, and threats, setting you and your business up for future success. All participants should leave with a better understanding of the current state of their business and with some questions to further reflect upon. This is the first of three workshops presented by Prepshift. Each workshop informs the next.